Classic Oatmeal Chocolate Chip Cookies
Ingredients
- 1 cup (2 sticks) butter, softened to room temperature
- 1 cup packed light brown sugar
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 2 cups all-purpose flour
- 2 3/4 cups old-fashioned rolled oats
- 2 cups chocolate chips
Directions
- Cream together the butter and sugars.
- Add eggs and vanilla. Beat until light and fluffy.
- Add baking soda, powder, and salt and mix.
- Add flour, oatmeal and chocolate chips. Mix until combined.
- Bake at 350 degrees for 10-12 minutes.
